Recipes

Few things say barbecue like pulled pork. At The Que Club, our pulled pork isn't just a recipe, it's a rite of passage. This slow-cooked, smoke-inf...

If you’re looking for a recipe that’ll impress every time, our Smoked Lamb Rack has got you covered! Indirect smoking keeps the lamb perfectly tend...

Want to impress at your next BBQ? Fire up the grill and cook up a storm with this epic Caveman Tomahawk, topped with smoky bone marrow butter and a...

This poached and grilled octopus recipe is a must-try for any seafood lover looking to enjoy fresh, vibrant flavours this summer. Grilled seafood i...

If you're looking to impress your guests this holiday season, our Oysters Kilpatrick recipe is a surefire hit! With the smoky flavors from your BBQ...

These tacos are an absolute must-try. Bursting with fresh flavours and cooked to perfection, they’ve become a go-to for our crew whenever we’re fir...

At our restaurant, lamb ribs were a timeless favourite, and now, even though our doors have closed, we’re excited to share the recipe that made the...

Chicken is always a party favourite, and our Pit Barrel Chook recipe is no exception. With juicy meat, a tangy rub, and a delicious sauce, this dis...

It really doesn’t get much better than crispy, juicy fried chicken on a toasted bun with a decent pinch of heat! Our secret ingredient? Pickle brin...

Calling all BBQ enthusiasts and hardcore carnivores alike! These meaty morsels, often referred to as "meat candy," are a carnivore's dream come tru...

Korean cuisine is celebrated for its harmonious balance of flavours, which often includes sweet, salty, and a bit of heat. Our Korean-inspired Baby...

Are you in the mood for a succulent steak but also craving the freshness of a salad? Our Crying Tiger Thai Beef Salad is the answer to your culinar...