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Beer Brined Brick Chicken

Say goodbye to bland and hello to bold with our Beer-Brined Brick Chicken. We believe that the secret to succulent and flavourful poultry is in the details, and this recipe is no exception. The chicken takes a luxurious soak in a beer-based brine, infusing it with rich and complex flavours. Then, we apply a weighted technique using a trusty brick to ensure that it cooks to perfection, with a crispy, golden skin that's irresistible. The result? Tender, juicy meat with a hint of beer goodness in every bite.


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