Classes & Recipes

Learn it hands-on at our cooking school in Brunswick, then keep cooking at home. Our classes are run by the Que Crew and guest pitmasters, on the same BBQs we sell, and you eat everything you cook. Below are the classes and events coming up, plus every recipe from our kitchen.

  • Smoked Buffalo Jalapeno Poppers

    Smoked Buffalo Jalapeno Poppers

    Creamy, cheesy, smoky and spicy, with Pit Mastery Butter Boom and Buffalo Flava Dust bringing all the Buffalo-ranch vibes

    Smoked Buffalo Jalapeno Poppers

    Creamy, cheesy, smoky and spicy, with Pit Mastery Butter Boom and Buffalo Flava Dust bringing all the Buffalo-ranch vibes

  • Pulled Pork

    Pulled Pork

    Few things say barbecue like pulled pork. At The Que Club, our pulled pork isn't just a recipe, it's a rite of passage. This slow-cooked, smoke-infused masterpiece has earned its...

    Pulled Pork

    Few things say barbecue like pulled pork. At The Que Club, our pulled pork isn't just a recipe, it's a rite of passage. This slow-cooked, smoke-infused masterpiece has earned its...

  • Signature Smoked Lamb Rack

    Signature Smoked Lamb Rack

    If you’re looking for a recipe that’ll impress every time, our Smoked Lamb Rack has got you covered! Indirect smoking keeps the lamb perfectly tender and juicy; no more dry,...

    Signature Smoked Lamb Rack

    If you’re looking for a recipe that’ll impress every time, our Smoked Lamb Rack has got you covered! Indirect smoking keeps the lamb perfectly tender and juicy; no more dry,...

  • Caveman Tomahawk

    Caveman Tomahawk

    Want to impress at your next BBQ? Fire up the grill and cook up a storm with this epic Caveman Tomahawk, topped with smoky bone marrow butter and a punchy...

    Caveman Tomahawk

    Want to impress at your next BBQ? Fire up the grill and cook up a storm with this epic Caveman Tomahawk, topped with smoky bone marrow butter and a punchy...

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