Iliada Green Olives Stuffed with Red Peppers are all about the perfect balance of texture and taste. Each premium green olive is hand-picked at the ideal stage of ripeness to ensure a firm, satisfying crunch, then carefully de-pitted and hand-stuffed with a vibrant piece of sweet red pepper. This traditional process is fully traceable from the Greek groves to your table, protecting the delicate fruit and ensuring a high-quality finish you can really see and taste.
Marinated in Iliada’s own Extra Virgin Olive Oil and vacuum-packed for maximum freshness, these olives offer a delicious mix of buttery, salty notes paired with the mild sweetness of the pepper. They are a natural standout for a premium grazing board or antipasto platter, and the mess-free packaging makes them a breeze to use. Whether you’re garnishing a weekend martini, tossing them into a fresh salad, or just enjoying a handful as a healthy snack, these hand-stuffed gems bring the gold standard of Greek tradition to any occasion without the fuss.
Origin
Greece