Bring a little coastal character to the table. The Bondi Beach Series Steak Knife Set combines a VG-10 core with 45-layer Damascus construction and distinctive light blue resin and stabilised wood burl handles. Designed specifically for steak and other cooked meats, these four knives bring the signature Bondi Beach aesthetic to the final step of your meal.
What Are These Steak Knives For?
The Bondi Beach Series steak knives are designed for cutting steak and other cooked meats at the table. They give you a dedicated dining blade for serving individual portions, while the distinctive resin-and-burl handles make them a natural fit for a considered table setting.
Best For
- Steak — Designed for controlled cutting at the dining table.
- Roasts & cooked meats — Suitable for slicing individual portions.
- Dinner parties & entertaining — Four matching knives for a complete table setting.
- Gifting — A distinctive set for cooks and steak lovers.
- Design-conscious dining — Light blue resin and wood burl give the set its signature coastal look.
Key Features & Specifications
- VG-10 Core — A quality stainless steel core designed for sharp, reliable cutting performance.
- 45-Layer Damascus Construction — Layered Damascus steel surrounds the VG-10 core, creating a distinctive blade pattern.
- Steak Knife Design — Purpose-built for cutting steak and other cooked meats at the table.
- Light Blue Resin Swirl & Stabilised Wood Burl — Combines colourful resin with natural wood character for a distinctive handle.
- Individual Appearance — Natural variation in the resin, wood and Damascus pattern means each knife can have its own visual character.
- Set of 4 — Four matching steak knives for a complete dining setup.
Care & Use
Hand wash with warm water and mild detergent, then dry thoroughly after use. Because the handles incorporate natural wood, avoid prolonged soaking or leaving the knives submerged in water. Use the knives for cutting food rather than prying, twisting or chopping through bones.