Collar Butt, Pork Scotch, or Pork Neck. Doesn't matter what you call it, this cut is perfect for pulled pork. A smaller cut off the Boston Butt, these free range collar butts have great marbling, meaning a quicker cook time and great end result.
Borrowdale free range pork is sourced from family farmers.
The farms, born from a desire to raise pigs in a stress free environment with a focus on animal welfare practices, are pioneers of commercial free range pork production.
The farms are an ideal home for the pigs to display their natural behaviours, being certified APIQ Free Range. Protection from the elements is provided with insulated huts filled with deep straw bedding for comfort.