Collection: Que Cuts

At The Que Club, we are extremely proud to be offering a wide selection of low ’n slow and hot ’n fast cuts available in store

All our meat is sourced from the best producers in Australia. Delivered fresh (never frozen), you are guaranteed to only find premium cuts in our fridges

The range of Que Cuts can vary from day to day due to seasonal availability, but you'll normally find "Sher Wagyu" Briskets, "Borrowdale Free Range" Pork Ribs and Collar Butts, Tasmanian Lamb Shoulder, and "Bass Straight" Beef Short Ribs. 

If you are looking for something special and want to ensure availability , or just check what we have, please feel to contact us here or drop us a line on
(03)
9489 2783.

  • Mayura Station Wagyu "Brisket" Full Blood MB9+ /kg
    Regular price
    $29.00
    Sale price
    $29.00
    Regular price
    Unit price
    per 
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  • Borrowdale Free Range "Meaty Loin Ribs" /kg
    Regular price
    $25.00
    Sale price
    $25.00
    Regular price
    Unit price
    per 
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  • Sher Wagyu "Brisket" F1 MB7+ /kg
    Regular price
    $23.95
    Sale price
    $23.95
    Regular price
    Unit price
    per 
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  • Bass Strait Beef "Short Ribs" /kg
    Regular price
    $29.50
    Sale price
    $29.50
    Regular price
    Unit price
    per 
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  • Black Onyx Black Angus "Brisket" MB3+ /kg
    Regular price
    $20.50
    Sale price
    $20.50
    Regular price
    Unit price
    per 
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  • Borrowdale Free Range "Collar Butt" /kg
    Regular price
    $22.50
    Sale price
    $22.50
    Regular price
    Unit price
    per 
    Sold out