A different kind of mixer for the modern home baker
Ooni Halo Pro revolutionizes home baking by bringing professional spiral mixing technology into your kitchen. With its unique dual-kneading action, the Ooni Halo Pro creates stronger gluten networks and better dough.
Key Features
Bakery-quality dough at home
Use “spiral” mixing technology for
restaurant-quality dough without
leaving your home kitchen.
Precision control
Finely adjust mixing speed with an
intuitive interface and a tactile,
ergonomic dial.
Stylish and robust
Housed in a die-cast aluminum body
with a stylish glass upper surface.
Multifunctional mixing
Makes exceptional dough and more
with additional attachments in the box.
Ooni Halo Pro makes better dough. It’s science.
It’s not just us saying it. We asked independent, third-party experts to run the Halo Pro through its paces. Using their expertise, along with equipment like alveographs, texture analyzers and colorimeters, they found that the Ooni Halo Pro Spiral Mixer achieves stronger gluten networks compared to traditional stand mixers. The stronger the gluten network, the more elasticity and extensibility you get in the dough. Bottom line, if you want stronger, softer, tastier bread and pizza, you need the Halo Pro.