Maple BBQ cooking chip smoke, reminiscent of maple syrup, naturally pairs well with pork, but its sweet flavor and mild aroma also complements the flavor of sausages and vegetables. Try mixing it with stronger aroma woods such as Hickory or Mesquite BBQ cooking chunks to add a subtle zest to the overall flavor.
Use with or instead of charcoal, with kettle grills, ceramic grills or smokers
100% Natural maple wood
Sweet & mild flavor