Traeger 101: An Introduction to Pellet Grilling

Traeger 101: An Introduction to Pellet Grilling

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Pellet Grilling 101

Bought yourself a new Traeger or just want to build some extra confidence and learn some tricks for pellet grilling, then this is the course for you.

With our small class sizes and our interactive hands on approach, you can be sure to leave this class with the confidence you can consistently cook amazing food on your pellet grill.

At the completion of this class you will have menu cards for numerous tasty proteins, vegetables and sides. You will also experience cooking on the full range of Traegers


You can expect to learn:

Setting up and maintaining your Traeger

Fuel selection for your chosen proteins

Preparation and cooking of meats, vegetables and sides

Choosing the right seasoning, rub, sauce for your menu


Duration of the class is from 6.00pm to 8.30pm.


It also includes sitting down and eating everything we have prepared in the class