Texas Black SPG
Texas black garlic is produced with a controlled aging and fermentation process that ups the umami factor. No wonder, then, that a special kind of magic happens when it’s blended with just the right amount of salt and pepper. Texas Black S.P.G. does exactly that, and it’s something special.
Big garlic flavors are the savory star of this show, with a moderate salty finish. Not a lot of heat in this Pancho & Lefty masterpiece, just a pleasant black pepper undertone. Use it on anything you create on the grill or stovetop.