Meet Jammin' Jerk Mild Marinade Paste. This wet marinade is our go-to way of adding a delicious and complex flavor to your favorite dishes.
Developed by a Jamaican native, this wet marinade is the perfect combination of intricate Jamaican flavors with the ease and simplicity of an at-home marinade.
Thousands of Australians agree it's the perfect way to add flavor to meats, seafood vegetables, tofu, stir-frys... the possibilities are endless.
Made in Australia · Vegan · Gluten-Free
WHAT IS JERK?
Native to Jamaica, Jerk is a spicy, smoky marinade that packs a punch!
Traditionally applied to chicken, pork, or prawn, modern recipes also apply Jerk to beef, lamb, fish, seafood, tofu, vegetables, kangaroo, and more!