A must-have item for any serious carnivore's tool kit, this steak carving fork anchors meat in place to allow for precise slicing.
The broad design is engineered to hold meat securely across a wider area, without piercing it as deeply as traditional roast forks. It's a professional and hygienic alternative to using your fingers to hold a steak or roast in place as you slice it.
Made from high quality 420 stainless steel, and topped with an ergonomic acrylic handle, this fork is a total length of 5.5".
Each fork comes in a presentation gift box.