Due to The Que Club participating, competing, sponsoring and exhibiting at Meatstock, our kitchen will be closed from Friday the 16th to Sunday the 18th of March inclusive, our retail store is still operating usual business hours.
Saturday's tickets have sold out, however there is still a handful left for Sunday if you want to come visit us (and Natural Born Grillers).
Our exhibit will feature all our usual barbecues, rubs, sauces, cookbooks and accessories (AND MORE). The kicker will be us featuring some of Australia's most recognisable pitmasters doing demonstrations over the course of the weekend, with the likes of Booma from Booma's BBQ/Full Metal Kettle, to Bretto and Al from The Flamin' Mongrels, Dan from Greenwood BBQ to name a few. Keep an eye on our website for a detailed itinerary over the coming days.